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Culinary & Beverages

Fall 2026

Course Title	Course Number
20-MINUTE Meals: Demo	CES-2783
Artisan Greens & Herbs - Salads & Vinaigrettes: Demo	CES-2796
Breads of the World: Hands-on	CES-2613
Coffee 101: Fundamentals of Coffee	CES-2603
Cookies & Cocoa: Hands-On Adult & Child Cookie Decorating Class	CES-2772
Cozy Dram Sipping Cocktails	CES-2794
Farm to Table Mexican Style: Hands-on	CES-2627
Fish Cookery the Healthy Way: Demo	CES-2734
Food & Film: Explore "Ratatouille" French Cuisine: Demo	CES-2780
Garden To Glass Wine Series: Sparkling Wines	CES-2792
Greek Wines! Yamas!	CES-2789
Holiday Appetizers & Side Dishes: Demo	CES-2759
Holiday Food & Red Wine Pairing	CES-2790
Holiday Mexican Cuisine: Demo	CES-2784
Introduction to Sake: Japan's Traditional Rice Wine	CES-2633
Kids in the Kitchen: Hands-On Adult & Child Cooking Class - Mexican Recipes!	CES-2760
Meal Prep Made Easy: Demo	CES-2782
Raising the Bar: Cocktails for the Holidays	CES-2697
Seasonal Vegetarian Cooking: Demo	CES-2788
Single Origin Wine Series: Spain Part 2	CES-2786
Spirits & Shadows Cocktails	CES-2787
Sweater Weather: Harvest Cocktails	CES-2793
The Art of Coffee Brewing: Hands-On	CES-2770
The Art of Seasoning & Flavoring: Demo	CES-2233
Traditional & Modern Greek Cuisine: Demo	CES-2566