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| Course Title | Course Number |
|---|---|
| Art of Italian Eating: Demo | CES-2764 |
| Celebrating Maíz in Mexican Cuisine: Demo | CES-2756 |
| Champagne & Sparkling Wines | CES-2615 |
| Coffee 101: Fundamentals of Coffee | CES-2603 |
| Cooking with Chicken: Warm & Hearty Meals: Demo | CES-2758 |
| Craft Beer Brewing Basics: Hands-On | CES-2750 |
| European Bread Making: Hands-on | CES-2082 |
| Fish Cookery the Healthy Way: Demo | CES-2734 |
| Holiday Appetizers & Side Dishes: Demo | CES-2759 |
| Holiday Desserts: Hands-on | CES-2765 |
| Introduction to Sake: Japan's Traditional Rice Wine | CES-2633 |
| Raising the Bar: Cocktails for the Holidays | CES-2697 |
| Single Origin Wine Series: Southern France | CES-2762 |
| Start Cooking Mediterranean: Demo | CES-2527 |
| Vegetarian Comfort Foods: Demo | CES-2715 |
| Vegetarian Greek Food: Demo | CES-2594 |