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CES-2760Kids in the Kitchen: Hands-On Adult & Child Cooking Class - Mexican Recipes!
Course Description
Enjoy an opportunity to bond with your child while indulging in delicious Mexican food! This hands-on class will encourage little chefs to explore the traditions, culture, and cuisine of Mexico as they learn to prepare an entrée, fresh salsa, and sweet dessert. Foster your child's love for cooking as you make memories together. Register in child's name. One child per adult. Must be 10 years of age or older. Prerequisite not required. Requirements: wear a white chef's jacket, dark pants and comfortable closed-toe shoes. Bring a tool kit with the following: a paring and chef's knife, peeler, measuring cups, and measuring spoons.
Course Schedule
Fall - 2025
| Course | Section | Course Title | Meeting Info | Meeting Dates | Instructors | Fee/Senior Cost Fee | CEUs | Status |
|---|---|---|---|---|---|---|---|---|
| CES-2760 | 941020 | Kids in the Kitchen: Hands-On Adult & Child Cooking Class - Mexican Recipes! | 10/11/2025 LEC Saturday 05:00 PM-07:00 PM, Room VT 620. 1 Week Register in child's name. | 10/11/25 - 10/11/25 | A. Perez | $159.00/ SA$159.00 | 0.20 | Open |
| Description | Details |
|---|---|
| Course: | CES-2760 |
| Section: | 941020 |
| Course Title: | Kids in the Kitchen: Hands-On Adult & Child Cooking Class - Mexican Recipes! |
| Meeting Info: | 10/11/2025 LEC Saturday 05:00 PM-07:00 PM, Room VT 620. 1 Week Register in child's name. |
| Meeting Dates: | 10/11/25 - 10/11/25 |
| Instructors: | A. Perez |
| Fee/Senior Cost Fee: | $159.00/ SA$159.00 |
| CEUS: | 0.20 |
| Status: | Open |
Key:
** book required
* book and USB required
+ USB required
< required for Certificate of Photography