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Since traditional Greek cooking is based on fresh seasonal vegetables, fruits, grains, legumes, herbs, spices, and olive oil - perfect for vegetarians - creating delicious and authentic Greek vegetarian meals is as easy as saying Opa! Learn about the origins of Greek cuisine, get the recipes, and sample the rich goodness of delicious vegetarian Greek fare.
Course | Section | Course Title | Meeting Info | Meeting Dates | Instructors | Fee/Senior Cost Fee | CEUs | Status |
---|---|---|---|---|---|---|---|---|
CES-2594 | 941045 | Vegetarian Greek Food: Demo | 11/20/2025 LEC Thursday 06:00 PM-09:00 PM, Room VT 705. 11/20/2025 LEC Thursday 06:00 PM-09:00 PM, Room VT 706. 1 Week | 11/20/25 - 11/20/25 | G. Rapitis | $129.00/ SA$103.20 | 0.30 | Open |
Description | Details |
---|---|
Course: | CES-2594 |
Section: | 941045 |
Course Title: | Vegetarian Greek Food: Demo |
Meeting Info: | 11/20/2025 LEC Thursday 06:00 PM-09:00 PM, Room VT 705. 11/20/2025 LEC Thursday 06:00 PM-09:00 PM, Room VT 706. 1 Week |
Meeting Dates: | 11/20/25 - 11/20/25 |
Instructors: | G. Rapitis |
Fee/Senior Cost Fee: | $129.00/ SA$103.20 |
CEUS: | 0.30 |
Status: | Open |
Key:
** book required
* book and USB required
+ USB required
< required for Certificate of Photography