Personal & Professional Learning
We enable personal enrichment and professional development.
Welcome to Summer 2026! - Students, while the Spring 2026/02 semester continues, many Summer 2026/03 classes begin July 6. View your schedule for either semester: Spring 2026/02 • Summer 2026/03
Register for Classes:
CES-2769
German Beer: History, Brewing & Tasting
Course Description
Germany boasts one of the oldest brewing cultures in the world. Discover the history and traditions of German brewing, including the unique malts, hops, and yeast that shape classic German beer styles like Kölsch, Hefeweizen, Pilsner, Doppelbock, and more. Whether you're new to craft beer or a seasoned enthusiast, enjoy tasting and exploring the culture and science of German beer. Tasting and light refreshments provided. You must be at least 21 years old to attend. Bring a driver's license or Michigan ID.
Course Schedule
Fall - 2026
| Course | Section | Course Title | Meeting Info | Meeting Dates | Instructors | Fee/Senior Cost Fee | CEUS | Status |
|---|---|---|---|---|---|---|---|---|
| CES-2769 | 941040 | German Beer: History, Brewing & Tasting | 09/21/2026 LEC Monday 07:00 PM-10:00 PM, Room VT 705. 1 Week | 09/21/26 - 09/21/26 | J. Groth | $79.00/ SA$63.20 | 0.30 | Open |
| Description | Details |
|---|---|
| Course: | CES-2769 |
| Section: | 941040 |
| Course Title: | German Beer: History, Brewing & Tasting |
| Meeting Info: | 09/21/2026 LEC Monday 07:00 PM-10:00 PM, Room VT 705. 1 Week |
| Meeting Dates: | 09/21/26 - 09/21/26 |
| Instructors: | J. Groth |
| Fee/Senior Cost Fee: | $79.00/ SA$63.20 |
| CEUS: | 0.30 |
| Status: | Open |
Key:
** book required
* book and USB required
+ USB required