Personal & Professional Learning

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CES-2802

Korean Cuisine: Demo

Course Description

Immerse yourself in the flavors and traditions of Korean cuisine. Explore Korean ingredients, how to shop for them, cooking techniques, and the signature flavor profiles of these dishes. Enjoy demonstrations and tastings of banchan, bulgogi chicken, japchae, and more. Get ready to prepare this delicious cuisine in your home kitchen!

Course Schedule

Winter - 2027

DescriptionDetails
Course:CES-2802
Section:911033
Course Title:Korean Cuisine: Demo
Meeting Info:03/31/2027 LEC Wednesday 06:00 PM-09:00 PM, Room VT 705. 03/31/2027 LEC Wednesday 06:00 PM-09:00 PM, Room VT 706. 1 Week
Meeting Dates:03/31/27 - 03/31/27
Instructors:S. Yu, CEC
Fee/Senior Cost Fee:$129.00/ SA$103.20
CEUS:0.30
Status:Open

Key:

** book required

* book and USB required

+ USB required