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CES-2786
Single Origin Wine Series: Spain Part 2
Course Description
Continue traveling through Spain's wine country, as you explore the wines from Galicia, Ribera del Duero, Castilla y León, and most importantly, Rioja. Examine how climate, landscape, and tradition shape the distinctive wine styles found in these regions. From Atlantic-influenced whites to aged reds, see why Spanish wines are so unique and globally respected. Wine tasting and light refreshments provided.
Course Schedule
Fall - 2026
| Course | Section | Course Title | Meeting Info | Meeting Dates | Instructors | Fee/Senior Cost Fee | CEUS | Status |
|---|---|---|---|---|---|---|---|---|
| CES-2786 | 941033 | Single Origin Wine Series: Spain Part 2 | 10/20/2026 - 10/27/2026 LEC Tuesday 07:00 PM-09:00 PM, Room VT 705. 2 Wks | 10/20/26 - 10/27/26 | K. Fifer, Sommelier | $110.00/ SA$88.00 | 0.40 | Open |
| Description | Details |
|---|---|
| Course: | CES-2786 |
| Section: | 941033 |
| Course Title: | Single Origin Wine Series: Spain Part 2 |
| Meeting Info: | 10/20/2026 - 10/27/2026 LEC Tuesday 07:00 PM-09:00 PM, Room VT 705. 2 Wks |
| Meeting Dates: | 10/20/26 - 10/27/26 |
| Instructors: | K. Fifer, Sommelier |
| Fee/Senior Cost Fee: | $110.00/ SA$88.00 |
| CEUS: | 0.40 |
| Status: | Open |
Key:
** book required
* book and USB required
+ USB required