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CES-2784
Holiday Mexican Cuisine: Demo
Course Description
Celebrate the holidays with the festive flavors of traditional and modern Mexican cuisine. See how to prepare a savory entrée, delicious dessert, and a warm, fruity beverage, central to Mexico's holiday feasts. Discover how cultural traditions, spices, and regional ingredients shape these memorable, seasonal meals.
Course Schedule
Fall - 2026
| Course | Section | Course Title | Meeting Info | Meeting Dates | Instructors | Fee/Senior Cost Fee | CEUS | Status |
|---|---|---|---|---|---|---|---|---|
| CES-2784 | 941011 | Holiday Mexican Cuisine: Demo | 11/12/2026 LEC Thursday 06:00 PM-09:00 PM, Room VT 705. 11/12/2026 LEC Thursday 06:00 PM-09:00 PM, Room VT 706. 1 Week | 11/12/26 - 11/12/26 | A. Perez | $129.00/ SA$103.20 | 0.30 | Open |
| Description | Details |
|---|---|
| Course: | CES-2784 |
| Section: | 941011 |
| Course Title: | Holiday Mexican Cuisine: Demo |
| Meeting Info: | 11/12/2026 LEC Thursday 06:00 PM-09:00 PM, Room VT 705. 11/12/2026 LEC Thursday 06:00 PM-09:00 PM, Room VT 706. 1 Week |
| Meeting Dates: | 11/12/26 - 11/12/26 |
| Instructors: | A. Perez |
| Fee/Senior Cost Fee: | $129.00/ SA$103.20 |
| CEUS: | 0.30 |
| Status: | Open |
Key:
** book required
* book and USB required
+ USB required