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CES-2758Cooking with Chicken: Warm & Hearty Meals: Demo

Course Description

Chicken is the perfect protein for delicious cool-weather comfort meals. Discover how to break down a whole chicken, roast it using a dry rub, make stock for soups, and even create delicious sauces for meals like chicken picatta and chicken parmesan. Take the mystery out of cooking chicken and turn it into an every-day staple in your kitchen!

Course Schedule

Fall - 2025

DescriptionDetails
Course:CES-2758
Section:941024
Course Title:Cooking with Chicken: Warm & Hearty Meals: Demo
Meeting Info:10/08/2025 LEC Wednesday 06:00 PM-09:00 PM, Room VT 705. 10/08/2025 LEC Wednesday 06:00 PM-09:00 PM, Room VT 706. 1 Week
Meeting Dates:10/08/25 - 10/08/25
Instructors:C. Sokolowski
Fee/Senior Cost Fee:$129.00/ SA$103.20
CEUS:0.30
Status:Open

Key:

** book required

* book and USB required

+ USB required

< required for Certificate of Photography