Personal & Professional Learning
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Register for Classes:
CES-2754Seafood Savvy: Ocean-to-Table Cooking: Demo
Course Description
Make seafood a viable and enjoyable meal option in your home! Discover how to select, prepare, and cook various seafood with confidence, taking advantage of the health benefits of this lean protein. Seafood can be an easy, flavorful, and fun meal to prepare with these helpful techniques, demonstrated by a master chef.
Course Schedule
Spring & Summer - 2025
| Course | Section | Course Title | Meeting Info | Meeting Dates | Instructors | Fee/Senior Cost Fee | CEUs | Status |
|---|---|---|---|---|---|---|---|---|
| CES-2754 | 921003 | Seafood Savvy: Ocean-to-Table Cooking: Demo | 06/03/2025 LEC Tuesday 06:00 PM-09:00 PM, Room VT 705. 06/03/2025 LEC Tuesday 06:00 PM-09:00 PM, Room VT 706. 1 Week | 06/03/25 - 06/03/25 | A. Sayes, CMC | $129.00/ SA$103.20 | 0.30 | Open |
| Description | Details |
|---|---|
| Course: | CES-2754 |
| Section: | 921003 |
| Course Title: | Seafood Savvy: Ocean-to-Table Cooking: Demo |
| Meeting Info: | 06/03/2025 LEC Tuesday 06:00 PM-09:00 PM, Room VT 705. 06/03/2025 LEC Tuesday 06:00 PM-09:00 PM, Room VT 706. 1 Week |
| Meeting Dates: | 06/03/25 - 06/03/25 |
| Instructors: | A. Sayes, CMC |
| Fee/Senior Cost Fee: | $129.00/ SA$103.20 |
| CEUS: | 0.30 |
| Status: | Open |
Key:
** book required
* book and USB required
+ USB required
< required for Certificate of Photography