Personal & Professional Learning
We enable personal enrichment and professional development.
Register for Classes:
CES-2729Light & Flavorful Mexican Cuisine: Demo
Course Description
Learn to make traditional, authentic Mexican food that is both savory and healthy. Chef Ana Perez, who grew up in Mexico, will show you how to make this delicious cuisine in a light way without giving up the flavor. Taste and see how to prepare jalapeño tequila chicken with a mango jicama salad, a savory chipotle dip, and finish with a light version of rice pudding.
Course Schedule
Spring & Summer - 2024
| Course | Section | Course Title | Meeting Info | Meeting Dates | Instructors | Fee/Senior Cost Fee | CEUs | Status |
|---|---|---|---|---|---|---|---|---|
| CES-2729 | 921002 | Light & Flavorful Mexican Cuisine: Demo | 06/14/2024 LEC Friday 06:00 PM-09:00 PM, Room VT 705. 06/14/2024 LEC Friday 06:00 PM-09:00 PM, Room VT 706. 1 Week | 06/14/24 - 06/14/24 | A. Perez | $129.00/ SA$103.20 | 0.30 | Open |
| Description | Details |
|---|---|
| Course: | CES-2729 |
| Section: | 921002 |
| Course Title: | Light & Flavorful Mexican Cuisine: Demo |
| Meeting Info: | 06/14/2024 LEC Friday 06:00 PM-09:00 PM, Room VT 705. 06/14/2024 LEC Friday 06:00 PM-09:00 PM, Room VT 706. 1 Week |
| Meeting Dates: | 06/14/24 - 06/14/24 |
| Instructors: | A. Perez |
| Fee/Senior Cost Fee: | $129.00/ SA$103.20 |
| CEUS: | 0.30 |
| Status: | Open |
Key:
** book required
* book and USB required
+ USB required
< required for Certificate of Photography