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Register for Classes:
CES-2728International Street Food: Demo
Course Description
Take a gourmet trip around the world with tasty, authentic, and culturally diverse street foods. Learn to make these portable dishes, including a whitefish fajita with avocado crema and an apple cider vinegarette purple slaw, plus a beef casta using an array of Mediterranean spices, finished with a cucumber yogurt sauce.
Course Schedule
Spring & Summer - 2024
| Course | Section | Course Title | Meeting Info | Meeting Dates | Instructors | Fee/Senior Cost Fee | CEUs | Status |
|---|---|---|---|---|---|---|---|---|
| CES-2728 | 931002 | International Street Food: Demo | 08/09/2024 LEC Friday 06:00 PM-09:00 PM, Room VT 705. 08/09/2024 LEC Friday 06:00 PM-09:00 PM, Room VT 706. 1 Week | 08/09/24 - 08/09/24 | M. Bommarito | $129.00/ SA$103.20 | 0.30 | Open |
| Description | Details |
|---|---|
| Course: | CES-2728 |
| Section: | 931002 |
| Course Title: | International Street Food: Demo |
| Meeting Info: | 08/09/2024 LEC Friday 06:00 PM-09:00 PM, Room VT 705. 08/09/2024 LEC Friday 06:00 PM-09:00 PM, Room VT 706. 1 Week |
| Meeting Dates: | 08/09/24 - 08/09/24 |
| Instructors: | M. Bommarito |
| Fee/Senior Cost Fee: | $129.00/ SA$103.20 |
| CEUS: | 0.30 |
| Status: | Open |
Key:
** book required
* book and USB required
+ USB required
< required for Certificate of Photography