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CES-2725Bakers Workshop: Grades 10-12

Course Description

Do you love baking and want to learn new skills and recipes? Then join our baking camp! Our baking camp is a fun and educational program that will teach you how to bake various types of cakes, cookies, pies, breads, and more. You will learn from professional chefs who will guide you through the basics of baking, such as measuring, mixing and kneading. Each day you will bring home delicious items to share with your family. A chef coat will be provided along with a drink and dessert. Bring a bag lunch to camp each day. Requirements: bring a tool kit with the following: a paring and chef knife, peeler, heat proof spatula and measuring spoons. Wear long pants and comfortable, closed-toe shoes; long hair should be tied back. Note: KOC Culinary camps are very intensive.

Course Schedule

Spring & Summer - 2024

DescriptionDetails
Course:CES-2725
Section:939240
Course Title:Bakers Workshop: Grades 10-12
Meeting Info:07/22/2024 - 07/26/2024 LEC Monday Tuesday Wednesday Thursday Friday 09:00 AM-03:00 PM, Room VT 635. 1 Week
Meeting Dates:07/22/24 - 07/26/24
Instructors:J. Gabriel, CMC
Fee/Senior Cost Fee:$349.00/ SA$349.00
CEUS:0.00
Status:Open

Key:

** book required

* book and USB required

+ USB required

< required for Certificate of Photography